Correne Quigley-Faysal is a whole foods chef instructor and certified holistic nutritionist from the Central Coast of California. She is passionate about using local and organic foods in her recipes to receive the best nutrition from the food and to also help the planet! She is also a mother to a beautiful toddler girl and is excited about helping to develop one of the next Playful Planet programs, "Farm-to-Plate Cooking." Thanks for sharing some delicious, kid-friendly fare with us, Correne!

Correne's recipes available here:
Almond Hot Chocolate
Berries n Cream steel cut oatmeal
Mini Zucchini - Tomato frittatas
Whole Grain waffles

Please check out Correne's website